Tomato Flakes
A burst of intense flavor and aroma captured under the sun's warmth, sun-dried tomato flakes bring a savory, concentrated essence to dishes, elevating them with a smoky and tangy undertone.
General Info.:
- Origin: Egypt [Upper Egypt]
- Technique: Sun-dried
- Size: 5*5mm
- Season: Available year-round, peak season [November : April]
- Color: Typically a deep red or burgundy color
- Shapes: Whole, halves, slices and power
- Grade: Extra Fancy, Fancy, Choice, and Standard.
- Packaging: Customized Upon Request
- Shelf-life: 12-24 months when stored properly
- Storage Condition: Should be stored in a cool, dry place away from direct sunlight. They can also be stored in the freezer for longer periods
- Applications: Great for Seasonings, Instant food, READY-TO-EAT foods, Bakery food, Instant soups, Sauces and pizza toppings.
Other Info.:
- Acidity: Low acidity level of around 0.4%
- Moisture: 15% : 18%
- Salinity: Low salinity level of around 0.05%
About Process:
Sun-dried tomatoes are made by washing, slicing, dicing and then drying them under the sun. They may be further processed by sorting, grading, and packaging.
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