These tomatoes are cut in half measuring approximately 1 to 2 inches long. Roma-style tomatoes are harvested at the peak of ripeness and traditionally dried in the sun. This process creates a naturally intense tomato taste — the perfect blend of sweet and savory flavors.
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About Process:
Sun-dried tomatoes are made by washing, slicing, or halving tomatoes and then drying them under the sun. They may be further processed by sorting, grading, and packaging.
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